Functions & Groups

Set menu option for minimum of 15 or more people:  2 courses $59pp; 3 courses $69pp

  • Group bookings for 8 or more wishing to BYO a $12.00 BYO Corkage applies per person ( Wine or sparkling wine only)
  • For all group bookings of 8 or more a 8% service fee will be charged
  •  All meals served with complimentary bread rolls, house chips and  house salad

Exclusive private dinning room hire for groups of 20 people or more

Private Room hire for groups of less than 20 we will require you to choose from our set menu option and a $500 private room hire fee will be applied.  Groups of less than 20 wishing to book the room exclusively will be charged a $500 room hire fee.

Two Course Set Menu $59pp

Entree

  • Mixed Seafood Platter

Mains – Choice of Five

  • Flathead fillet in panko breadcrumbs with hand cut potato chips, lemon and home-made tartare sauce
  • Tasmanian Salmon fillet grilled,south Indian coconut curry with spinach, broccolini, mustard seed and tumeric potatoes, green peas
  • Eye fillet steak with red wine jus, hand cut  potato chips (250g)
  • Blue Eye Cod fillet grilled, skordalia mash potato, saute green beans with tomato, garlic, onion, dutch carrots
  • Linguine pasta, mussels, scallops, king prawns, salmon, garlic, tomato, basil olive oil

Three Course Set Menu $69pp

Entree

  • Mixed Seafood Platter

Mains – Choice of Five

  • Flathead fillet in panko breadcrumbs with hand cut potato chips, lemon and hand-made tartare sauce
  • Tasmanian Salmon fillet grilled, south Indian coconut curry with spinach, broccolini, mustard seed and tumeric potatoes, green peas
  • Eye fillet topped with red wine jus, potato chips (250g )
  • Blue Eye Cod fillet grilled, skordalia mash potato, saute green beans with tomato, garlic, onion, dutch carrots
  • Linguine pasta, mussels, scallops, king prawns, salmon, garlic, tomato, basil olive oil

Desserts – Choice of Three

  • Crème brulee with seasonal fruit, shortbread biscuit
  • Apple and rhubarb crumble, vanilla icecream
  • Trio of sorbet

Drinks Packages

For Groups of 15 or more. 3 Hours for $50 per person or 4 Hours for $60 per person. Drinks packages commence from the time of your booking.  Drinks Packages include the following:

Soft drinks

Mineral Water, Orange Juice, Apple Juice, Coke, Diet Coke & Lemonade

Beer

Crown Lager, James Boags Premium, Cascade Premium Light, Peroni

White Wine

Ashbrook Sauvignon Blanc 2017, Margaret River

SandPiper Chardonnay 2017, Eden Valley

Red Wine

Melwood Cabernet  Merlot 2017  McLaren Vale

Forest Hill 2014 Mount Barker West Australia

Responsible Service of Alcohol

In the best interests of guests and the community, Fish at The Rocks has in place a house policy for The Responsible Service of Alcohol.  All guests will be expected to abide by the policy.  Persons deemed to be intoxicated will be refused service.

Things to consider for your function

  • Book early – this will give you plenty of time to firm up numbers.
  • If there are no seafood eaters, let us know! We have a range of non-seafood and vegetarian menus available.
  • We do have a comprehensive wine list and drinks packages, but if you are bringing your own wine, consider having the wine dropped off by the supplier on the day of the function – most bottle shops will do this for free. Please be aware that we have a “Wine Only” BYO policy, hence beer, spirits & soft drinks are not permitted.
  • If you want special seafood dishes (Cold King Prawns, Crab, Lobster etc) let us know and we can arrange it with the suppliers.
  • Please contact us to discuss other special requests such as room decoration and birthday cakes.
  • Please read the Group Booking Terms & Conditons